If you are a regular reader of this blog you know I swear by making and using your own chicken stock. There are two schools of thought on the chicken: pre-cook or not. I’ve done it both ways but I have found that for my taste there isn’t enough difference between the finished product to… Continue reading Chicken Stock – Just That Easy
Month: February 2015
Super Bowl and Coney Dogs
Back in July Carla was out of town on a sisters’ trip and I made a couple of attempts at making some Coney dogs. You can read those posts on take 1 and take 2. One take was a disaster and the other was barely passable so I guess I didn’t get it out of… Continue reading Super Bowl and Coney Dogs
