Cook date: July 30, 2020 I’ve made this dish many times and blogged about it most of those times; but, for one reason or another I haven’t been able to get good pictures. I was focused on getting my pictures for this cook. Chicken, rosemary and lemon go together like tuxedos and ball gowns. We …
Cook Date: July 24, 2020 To quote Monty Python: “And now for something completely different.” Last Tuesday we were putting together our menu and shopping list for the next week. Carla suggested a Thai peanut sauce tofu dish we have been kicking around. But I just so happened to be looking at a Tofu Steak …
July 10&12, 2020 I’ve been looking for a photography project and decided to pull out my LED lighting panels. I have an Aputure HR672S panel and two smaller Aputure H198 panels. I gave up on using these a year or so ago because even using the provided diffusers they give a harsh light that leaves …
June 30 ,2020 Paging through some old recipes I’ve cooked I stumbled up this pork skewers recipe on DadCooksDinner. Let’s try it again.There aren’t a lot of ingredients – I used fewer than Mike Vrobel uses because we cut out the cilantro. While I love it, Carla has the gene that makes cilantro taste like …
June 21, 2020 I had a great Father’s Day. Carla and I went out for a walk in the morning, I cleaned my messy office, and we had our youngest son and his family over for dinner. Unfortunately, our older son and his wife couldn’t make it as they had been out in public earlier …
Date Cooked: June 18, 2020 Bean Curd?! Yech! Don’t worry, it’s just tofu. We loved the baked crispy tofu I made a couple of weeks ago so we thought we’d try something similar. I made this dish back in 2016 and it rated 4 stars so, it’s definitely worth trying again. My sister-in-law Linda used …
Cook Date: June 7, 2020 Well, this recipe from Bev Cooks. is incredibly easy to make. I made it before back in spring of 2015 and rated it 4 stars. But for some reason we never came back to cook it again – until this past weekend. Bev’s recipe also includes coconut rice, but we …
Cook Date: June 6, 2020 It’s all about the sauce. So, yeah, in case you are wondering… At this point I have exactly 1 other tofu recipe on my blog. We’ve eaten a lot of meat during the past couple of months so we thought it would be nice to try something different – and …
Cook date: June 2, 2020 I hesitate to say this for fear of jinxing myself but I’m pretty good at grilling and barbequing: I can grill chicken thighs a number of ways; I can roast a spatchcocked chicken; grill a skirt steak; my pulled pork game is strong; and I have even successfully smoked 3 …
Cook Date: May 26, 2020 Breakfast for Dinner! We did it twice this week. On Sunday evening we had bacon and eggs and toasted our English muffins in our new toaster oven. Tuesday night was waffle night. About a week ago we had Samin Nosrat’s buttermilk chicken (blog post here; Samin’s recipe here) which is …