2For66

Traveling, Cooking, Reading, and Trains

[Rick] Well, I cleaned up my plate, so I must have enjoyed it. I had the Artichoke Heart and Crab Omelet ( I think it was called something else on the menu, but can’t remember what). The potatoes were good and the whole wheat toast really good with, what seemed to be, homemade jam.

The stained glass light down the center of the restaurant was very nice. I want to go back and try a “bene”. There were three or four different kinds. I rated this ****.

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