I cooked a couple of things recently that I haven’t blogged about individually but thought I’d pull together in a summary post. Pan Roasted Chicken – February 17 This is a recipe I originally made in January 2014. The recipe comes straight from Dad Cook’s Dinner. It’s super simple as long as you have an… Continue reading Things I’ve Cooked Recently
Month: April 2017
Wood Duck Redux
Another (or the same) male wood duck in our back yard. He’s guarding the box Carla says it looks like he’s wearing a helmet. I agree
Book Report: Thank You for Being Late by Thomas L. Friedman
Thank You for Being Late: An Optimist’s Guide to Thriving in the Age of Accelerations by Thomas L. Friedman My rating: 5 of 5 stars The subtitle of this book is “An Optimist’s Guide to Thriving in the Age of Accelerations”. Thomas Friedman shows how the combination of the 3 “M’s” “Moore’s Law, Market, and… Continue reading Book Report: Thank You for Being Late by Thomas L. Friedman
Korean-style Chicken Thighs
Chicken and rice sounded good for dinner but I didn’t want to repeat the tasty balsamic chicken thighs so soon. I looked around the web and found this promising recipe on the Pressure Cooker Today web site. I made the recipe pretty much as written so there was no need to create my own copy… Continue reading Korean-style Chicken Thighs
Wood Duck
March 27, 2017 It’s that time of year – the wood ducks are courting and finding places to lay their eggs. Thanks to our neighbor Jonathan Schluter there are plenty of homes in the green space behind our home: he has put up at least a dozen wood duck boxes. Now are the boxes wood or… Continue reading Wood Duck
