Cook date: June 2, 2020 I hesitate to say this for fear of jinxing myself but I’m pretty good at grilling and barbequing: I can grill chicken thighs a number of ways; I can roast a spatchcocked chicken; grill a skirt steak; my pulled pork game is strong; and I have even successfully smoked 3… Continue reading Baby Back Ribs – Good, not Great